For over 20 years ACLM has been at the forefront of equipping clinicians with comprehensive food as medicine knowledge and practical tools firmly grounded in rigorous scientific research to effect systemic change.

ACLM serves as a bridge between the concepts of “food as medicine,” emphasizing the therapeutic potential of healthy eating habits, and “food in medicine,” highlighting the integration of nutrition within the healthcare system to improve patient outcomes.

Through research, education and clinical integration, ACLM contributes to advancing the understanding and implementation of lifestyle-based approaches to achieve optimal health, with an emphasis on the pivotal role of nutrition.